Cream Bomb! Giant Castella

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๐Ÿ‘ฆ This is a giant castella specialty store located in Changwon, Korea. They bake the Taiwanese-style giant castella that was once popular in Korea. The huge castella and whipped cream stuffed like a bomb exploded were amazing.
๐Ÿ’ฒ Price
๐Ÿ’ถ USD - Giant Castella (Whipping Cream) 8.4 USD
๐Ÿ  (Google Map) goo.gl/maps/ZJj97d8VDHxeymqi6

Komentar

Jenna Mckennan
These guys are on a whole other level in baking than I am. I have never used Thor's hammer to brand my cakes.
Sythic
Sythic - 
I'm so amazed that not a single yolk was broken in the separation process. Doing 1 at a time my stats are 1 out of 3 breaking at best.
Xavier
Xavier - 
Looks so simple, yet it looks so delicious. I'd love to taste it one day!
CrumblyHumble
My goodness, I'm in complete awe whilst waiting this video. I can only imagine how soft the sponge is and how light the cream is.
๊ฐฑํฌ
์ง„์งœ ๋Œ€์™•์นด์Šคํ…Œ๋ผ ๊ฐ“ ๋‚˜์˜จ๊ฑฐ ๋จน์œผ๋ฉด ์ •๋ง ๋„ˆ๋ฌด ๋ง›์žˆ์–ด์„œ ์ข…์ข… ์‹œ๋จน์—ˆ๋Š”๋ฐ ์ด์   ๊ฐ€๊ฒŒ ์ฐพ๊ธฐ๋„ ์–ด๋ ต๊ณ  ใ… ใ…  ๋ง๋„ ์•ˆ๋˜๋Š” ํ”„๋กœ๊ทธ๋žจ์œผ๋กœ ์ˆœ๊ธฑ๊ฐ„์— ์‚ฌ๋ผ์ ธ์„œ ์ •๋ง ์ŠฌํŽ์–ด์š”,, ์ง„์งœ ๋„ˆ๋ฌด ๋จน๊ณ  ์‹ถ์–ด์š”ใ… ใ… 
Daily Momi
Daily Momi - 14 hari yang lalu
I can already imagine how soft the texture of the cake is, because I once made a birthday cake with a super soft texture, it tastes good and it's not weird, it doesn't crumble easily even though it's really soft. just once it's lucky
Jy S
Jy S - 
๊ณผ๊ฑฐ ๋ฐฉ์†ก์—์„œ ์‹์šฉ์œ  ๋„ฃ์—ˆ๋‹ค๋ฉฐ ๋งˆ์น˜ ๋ชป๋จน์„๊ฑฐ ๋„ฃ์€๊ฒƒ์ฒ˜๋Ÿผ ๋ง๋„ ์•ˆ๋˜๋Š” ๊ธฐ์‚ฌ๋กœ ๋Œ€์™• ์นด์Šคํ…Œ๋ผ๊ฐ€ ์—„์ฒญ๋‚œ ํƒ€๊ฒฉ ์ž…์—ˆ๋˜๊ฒƒ ๊ธฐ์–ต ๋‚˜๋„ค์š” ํ™ˆ๋ฒ ์ดํ‚น ํ•˜๋Š” ์‚ฌ๋žŒ ์œผ๋กœ์„œ ์–ด์ด ์—†์—ˆ๋˜๊ฒŒ ์‹๋ฌผ์„ฑ ์˜ค์ผ์€ ๊ฑด๊ฐ•์— ๋” ์ข‹๋‹ค๋ผ๋Š” ์ธ์‹๋„ ์žˆ์–ด์„œ ์ผ๋ถ€๋Ÿฌ ์‹์šฉ์œ  ๋„ฃ๋Š” ๋ถ„๋“ค๋„ ๋งŽ์•˜๊ณ  ํ˜„์žฌ๋„ ์ œ๋ˆ„์™€์ฆˆ๋‚˜ ํŒŒ์šด๋“œ์ผ€์ดํฌ์—๋„ ๋‹น์—ฐํžˆ ๋„ฃ๋Š” ์˜ค์ผ์„ ๊ฐ€์ง€๊ณ  ์•…๋ž„ํ•œ ๋ฐฉ์†ก ๋•Œ๋ ธ๋˜ ๋ฐฉ์†ก์‚ฌ์™€ ๊ธฐ์ž ์ง„์‹ฌ์œผ๋กœ ๋ฐ˜์„ฑ ํ•˜๊ธฐ๋ฅผ. ๊ทธ๋ฆฌ๊ณ  ๋Œ€์™• ์นด์Šคํ…Œ๋ผ ๋ฒˆ์ฐฝํ•˜์‹œ๊ธธ ๋ฐ”๋ž๋‹ˆ๋‹ค!
Fernanda Oliveira
I never tasted a castella cake but I can imagine it's absolutely delicious.
โ˜๏ธjimochinโ˜๏ธ#saynotoracism
Muito satisfatรณrio ver o processo de como se faz um bolo, afinal ele perece muito saboroso. โ™ก
Judith Matthews
Taiwanese food is superb. I never got to taste this while I was visiting family. Now it's on my list as soon as we can return to visit. Anyone who has the chance should visit this beautiful country. Its people are kind gentle happy and hard working. .The scenery is spectacular, the food so different from you taste overseas.
kikidee
kikidee - 
Omg in a way I'm glad it's not available anywhere near me or I'd be huge. Looks delicious ๐Ÿ˜‹
Jennifer
This looks amazing!! I loved castella cake growing up! As a Taiwanese, I am very happy to see that so many people like castella cake. I hope everyone can taste this simple sense of happiness.
Be kind to your Mother
I love these people. They work in virtual silence. No noise, music blaring, yelling at staff or customers, loud customers. They take obvious pride in their workmanship and it shows in the end result. If only others would take a leaf out of their book.
ysmael
ysmael - 
nossa como eles fazem com esmero, รฉ muito satisfatorio ver
Lana
Lana - 
incrรญvel que tudo nesse vรญdeo รฉ satisfatรณrio de assistir
Ceci
Ceci - 
Itโ€™s my dream to be able to bake even half as good one day. Seriously this is amazing.
์ง€์—ฐ๋ณด๊นŒ
์˜ˆ์ „์—๋Š” ๋Œ€์™• ์นด์Šคํ…Œ๋ผ ๊ฐ€๊ฒŒ๊ฐ€ ์ง€์—ญ์— ์ƒ๊ฒผ์„๋•Œ ์ฒ˜์Œ๋จน๊ณ  ๊ฐ“ ๋‚˜์˜จ๊ฑฐ๊ฐ€ ๋„ˆ๋ฌด ๋”ฐ์Šคํ•˜๋ฉฐ ์ด‰์ด‰ํ–ˆ๋˜๊ฒŒ ์ƒ๊ฐ์ด ๋‚˜๋„ค์š”..์ € ๋œจ๊ฑฐ์šด ๋„์žฅ๊ฐ™์€๊ฑฐ ์ฐ๋Š”๊ฒŒ ์‹ ๊ธฐํ•˜๊ธฐ๋„ ํ–ˆ์—ˆ๋Š”๋ฐ ์š”์ƒˆ๋Š” ๊ฐ€๊ฒŒ๊ฐ€ ์—†์–ด์ ธ์„œ ๋‹ค๋ฅธ ์ง€์—ญ์—์„œ๋„ ์ฐพ๊ธฐํž˜๋“ค๋”๋ผ๊ตฌ์š”..
cute boy
ํ•˜.. ์˜ˆ์ „์— ๋Œ€์™•์นด์Šคํ…Œ๋ผ ๋ถ์ด์—ˆ์„ ๋•Œ ์ง„์งœ ๋ฐ”๋กœ ์ง‘์•ž์— ๊ฐ€๊ฒŒ ์žˆ์—ˆ์–ด์„œ ์ž์ฃผ ์‚ฌ๋จน์—ˆ๋Š”๋ฐ,, ์ด์   ๋„์ €ํžˆ ์ฐพ์•„๋ณผ ์ˆ˜๊ฐ€ ์—†์Œ ใ… .. ๋„˜ ๋จน๊ณ ์‹ถ๋‹ค ๐Ÿคค
PB
PB - 
This was really satisfying to watch! Especially when the cream is being applied and the ending! ๐Ÿ‘๐Ÿผ
_Anny
_Anny - 
Queria a receita desse creme parece muito bom
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